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108,826
participants
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Molecular Gastronomy (I): spherifications - Clapham

Molecular Gastronomy (I): spherifications - Clapham

30 guests joined
  • Lavender Hill, London, SW11 5QL
  • (Exact address will be provided after booking)
Suitable for: Adults
Hola, I am the founder of Pencil & Fork, formally known as Cooking Your Spanish.  "Cooking Your Spanish" was born to "teach Spanish language and culture making tapas". A totall... More Info »
This Funzing Experience:
Molecular Gastronomy blends physics and chemistry to transform the tastes and textures of food. The result? New and innovative dining experiences. 

In this tapas dinner workshop you will learn how to experiment with new ingredients, such as:  sodium alginate,  xanthan gum, calcium lactate, agar-agar or citric acid, to transform the textures of ordinary food into a more creative one.

Learn how to do direct spherification, reverse spherification and caviars or pearls, without missing any flavour. Once you've mastered these, go and create your own ‘molecular tapas‘- simples!

You also will receive a “Span-glish” recipe to master your Spanish while cooking. Love challenges!

Menu includes: appetisers, 2 large portion tapas*, dessert and BYOB

Suitable for vegan, vegetarian, gluten free.

*Tapas menu changes every month
Read Less
Molecular Gastronomy blends physics and chemistry to transform the tastes and textures of food. The result? New and innovative dining experiences.  In this tapas dinner workshop you will learn how to experiment with new ingredients, such as: ... Read More
Experience includes:
  • Lessons
  • Appetisers
  • 2 large portion tapas 
  • Dessert
  • BYOB

Past Funzing Participants:

5 reviews
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Lavender Hill, London, SW11 5QL
(Exact address will be provided after booking)
Closest tube: Clapham Junction, Clapham Common