Meet Matthew:
A passionate amateur cook who works in EdTech, I moved to London in 2006 from the North West via Paris.
Inspired by a love for food, I have been trying to impress through my abilities in the kitchen; taking traditional ingredients to produce fresh, modern yet recognisably comforting dishes.
Inspired by a love for food, I have been trying to impress through my abilities in the kitchen; taking traditional ingredients to produce fresh, modern yet recognisably comforting dishes.