Meet Mukta:
Best described by a review: “I was blown away by my experience with Mukta. She went through so much information in such a short time. In each restaurant, we talked about what spices where used in each dish, the design of the restaurant and the history and location of where the food originates. We even got to go into the kitchen to see how things were made. I expected the food to be phenomenal but I was even more impressed by Mukta's knowledge. If you have the opportunity, you should absolutely try this experience. ”
I am a London based Indian. After living and traveling to about 30 countries, I have come to appreciate the nuances of the Indian cuisine. I left a corporate career to share my passion and enthusiasm for Indian food and spices via food tours which I have been doing for a while now and no better place than London to do this, which is known to have excellent Indian food. I have compiled a list of the finest Indian restaurants, interviewed the star-chefs and will share the unique spices they use. I invite you to join me for not just a delicious meal, but also the story behind the bites.
I am a London based Indian. After living and traveling to about 30 countries, I have come to appreciate the nuances of the Indian cuisine. I left a corporate career to share my passion and enthusiasm for Indian food and spices via food tours which I have been doing for a while now and no better place than London to do this, which is known to have excellent Indian food. I have compiled a list of the finest Indian restaurants, interviewed the star-chefs and will share the unique spices they use. I invite you to join me for not just a delicious meal, but also the story behind the bites.