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319,918
participants
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Kids Summer Cooking Course

Kids Summer Cooking Course

New
  •  Elmira Street, London, SE13 7BN
  •  (Exact address will be provided after booking)
Suitable for: Kids
Greenwich Pantry is a family run food boutique and cookery school for food enthusiasts. We'll take you through the kitchen essentials from bread making to fish filleting there... More Info »
This Funzing Experience:

Children can join our 3 week summer holiday cooking course where they can learn to cook a variety of dishes from different parts of the world. The course focuses on a new theme each day of the course. Children learn useful skills and add to their knowledge about food, Skills such as   meal planning, knowledge about seasonal ingredients, team working in the kitchen and much more. We provide everything needed including aprons and ingredients. Parents can purchase Greenwich Pantry extras such as aprons and cooking tools for kids to get them prepared for more cooking experiences at home.

Class takes place over three weeks between 3rd and 19th of August, Parents can book one day at a time or three days each week. 

When booking 3 days at a time, a special discount applies.  

Read Less
Children can join our 3 week summer holiday cooking course where they can learn to cook a variety of dishes from different parts of the world. The course focuses on a new theme each day of the course. Children learn useful skills and add to their... Read More
Experience includes:

Class snapshot - here’s what to expect in class:

Food specialists to inspire children's love for cooking
A practical approach and child friendly cooking techniques
Food to take home or eat in class
Hands-on cooking
Recipes to take home
Handy tips, shortcuts, team work
Facilities, tools, equipment and ingredients are included

Skills acquired:

Confidence cooking new recipes at home 
Improve skills such as measuring, weighing, plating and so on
Knowledge of food and ability to select good quality food when shopping
Ability to prepare food with good quality, easily accessible ingredients

Our Holiday cooking clubs typically include learning 2 dishes (1 main and 1 dessert)  in class from around the world the following:
Italian -pasta making
West African - jollof rice and chicken
Indian street food - pakoras, samosas
A full menu will be sent out each week

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