Learn how to make Taiwanese Bao (刈包) In 2 Hours
- Handyside Street, London, N1C 4BP
- (Exact address will be provided after booking)
Use fresh ingredients to make authentic Taiwanese Bao (刈包), which means steamed bun with Taiwanese Fried Chicken or Fried Chickpea Patty(Vegan).
You will spend 2 hours in this hands-on bao making class covering everything you need to know about making bao.
This class will begin with a short introduction about Taiwanese Bao culture while enjoying tea.
You can choose one kind of baos from below list in one class and make 4 handmade bao from scratch to take home;
Fried Chicken Bao
Fried Chickpea Bao (Vegan)
How to prepare Taiwanese Bao dough,
How to prepare friend chicken and fried chickpea patty,
How to make Taiwanese Bao,
How to fold and cook Taiwanese Bao,
How to prepare sauces and side dishes to go with Taiwanese Bao,
How to enjoy Taiwanese Bao,
All ingredients and equipment provided,
Recipe note will be sent to you via email after the class.
Book Your Spot£38 per adult, £38 per child
Tickets refundable up to 48 hrs before event