You will learn how to bake sourdough bread, from start to finish! Making the dough, learning how to knead, taking care of your sourdough starter, and making a new one if yours unfortunately dies!
Did you know? Sourdough bread is considered the healthiest type of bread due to its long fermentation time.
At the end of the class, you will taste the bread make in class with a variety of spreads, both sweet and savory!
You will leave the class with your own loaf of bread to bake, and a starter of your own to continue making bread!
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