- Enterprise Way, London, SW18 1EJ
- (Exact address will be provided after booking)
Experienced chefs will welcome you into the friendly family-run kitchen and teach you how to whip a sophisticated and delicious lunch!
After being greeted with wine and fresh homemade bread, the class will begin with a lively and informative demonstration, full of useful cooking tips and tricks. You will then get the opportunity to use your newfound knowledge in the kitchen as you make your own delicious two-course lunch. At the end of the class, everyone sits down together and enjoys the tasty results!
You will leave with a menu card containing the recipes of all the food you cooked, allowing you to recreate the meal at home. You'll also have a greater understanding of food, and some new friends!
The Avenue Terms & Conditions
Bookings are non-refundable and transfer of classes must be made 2 weeks before the class date. The amount paid can be transferred before the 2 weeks to another class but is only valid as a credit of the exact amount and is valid for 1 year from the payment date.
If you are unable to attend for whatever reason within the 2 week cancellation policy then you are free to transfer your ticket to a friend but we do not offer refunds.
*A class/course that has been bought on sale cannot be transferred unless the remaining and full amount is paid.
The Avenue require a minimum of 4 people per course and 6 for a class; in the event the places do not get filled we will, at your convenience, transfer you onto another course; if this option does not suit, you will receive a full refund. We will give you one weeks notice for our classes and 2 weeks for our courses.
- Lively and informative demonstrations
- Hands-on cooking
- Recipes to take home
- Masses of cooking tips and shortcuts
- All food and equipment
- BYOB (Bring Your Own Booze)
- Knife Skills
- Confidence in the kitchen
- Ability to cook different recipes
Ladies Who Lunch Menu’s
Thursday 9th May 2019 (suitable for those keeping to a LF or GF diet)
Leek and Mushroom Chicken Ballotine with Seasonal Vegetables and Champagne Dressing
Olive Oil Chocolate Mousse
Thursday 4th July 2019 (Vegetarians can be catered for on request)
Date and Olive Mediterranean Chicken with Almond and Roasted Vegetable Couscous
Lemon Possets with Rosemary Thins
Book Your Spot£65 per adult
Tickets refundable up to 48 hrs before event