Mexican cookery is a flavoursome, colourful and healthy.
In this masterclass we will explore the traditional Mexican flavours and methods of cooking to produce a delectable menu of varied dishes.
Vegetarian alternatives available if required
Skills you will Learn:
How to use traditional methods and flavours of Mexico
Examples of what you might cook:
Traditional soft corn tacos and flour tortillas from scratch
Delicious salsa’s and dips
Quesadillas – folded and stuffed tortillas
Tamales – filled and baked dough parcels
Frijoles – spiced black beans
Fresh and tangy salads
Mexican desserts such as churros
Refreshments and you’ll enjoy the food you create with a glass of wine, plus food to take homeRead Less
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